Another month has passed in the life of my garden and I am starting to be all but a little disappointed this year. There are certainly some high points so far. Mainly my green beans and peppers which are doing great so far. I have managed to collect around 4 heads of broccoli and quite few green beans. The radishes i planted came and went pretty quick but they were tasty. I have been having problems with my Zucchini this year. It appears my poor soil this year is causing a phenomenon known as blossom end rot. I have unfortunately not had the time to try to rectify this issue so unless just plain old miracle grow will fix it I am probably going to have to chock the zuchini up as a loss this year.
In addition to my failing zucchini harvest I have completely lost my slicing tomato. I don’t know what happened but the thing shriveled up and died pretty damn quick. I will tell myself i bought a bad plant from the store but more likely there was a disease or fungus that was in the soil from the year before that took hold and reeked havoc. I may need to build out a third vegetable bed next year for tomatoes so I can better rotate my crops. My Cherry tomato is like 5 feet tall but starting to show signs of disease. I hope to get a few good handfuls off of it before it also goes the way of the dodo.
In addition to the diseases i have been fighting back a number of pests this year. Most notably has been the infamous cabbage worm. These little green buggers take up shop on your broccoli and eat the crap out of it. The worst part is they get in on the crowns and when you cut a crown off to eat you are surprised by several dozen icky green caterpillars. I treated with Sevin and it seems to have helped but I am not a big fan of dousing everything with poison. On top of the cabbage worms the local bird population has made a mental note of the location of my blueberry bush. Fortunately my harvest has been saved by a Halloween decoration (see the photo below).
I still have some hope for my peaches this year, it is remote but far better than years past. My blackberry crop is looking better everyday. With both wild and cultivated varieties well on their way to becoming edible. My cantaloupe still alive, albeit tiny. Hopefully as the summer months drone on it will continue to grow, and if I am lucky, make me a melon or two.